Rum Cobbler
2 oz. Dark Rum
3 oz. Club Soda
1 slice Lemon
1 Maraschino cherry
1 slice Orange
1 tsp. Sugar
In an old-fashioned glass, dissolve the sugar in the club soda. Add crushed ice until the glass is almost full. Add the rum. Stir well. Garnish with the cherry and the orange and lemon slices.
